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Effect of protective solutes on leakage from and survival of immobilized Lactobacillus subjected to drying, storage and rehydrationSELMER-OLSEN, E; BIRKELAND, S.-E; SØRHAUG, T et al.Journal of applied microbiology (Print). 1999, Vol 87, Num 3, pp 429-437, issn 1364-5072Article

Accelerated cheese ripening : use of lac^- mutants of lactococciBIRKELAND, S.-E; ABRAHAMSEN, R. K; LANGSRUD, T et al.Journal of dairy research. 1992, Vol 59, Num 3, pp 389-400, issn 0022-0299Article

Acceleration of cheese ripening by the use of Lac^- mutants of group N-streptococciABRAHAMSEN, R. K; BIRKELAND, S. E; LANGSRUD, T et al.Acta Alimentaria Polonica. 1989, Vol 15, Num 2, pp 123-131, issn 0137-1495Article

Quantitative studies of heat-stable proteinase from Pseudomonas fluorescens P1 by the enzyme-linked immunosorbent assay = Etudes quantitatives, par test de l'immunosorbant à enzyme fixée, de la protéase thermostable par Pseudomonas fluorescensBIRKELAND, S. E; STEPANIAK, L; SORHAUG, T et al.Applied and environmental microbiology (Print). 1985, Vol 49, Num 2, pp 382-387, issn 0099-2240Article

Survival of Lactobacillus helveticus entrapped in Ca-alginate in relation to water content, storage and rehydrationSELMER-OLSEN, E; SØRHAUG, T; BIRKELAND, S.-E et al.Journal of industrial microbiology & biotechnology. 1999, Vol 23, Num 2, pp 79-85, issn 1367-5435Article

Isolation and partial characterization of heat stable proteinase, lipase and phospholipase C from Pseudomonas fluorescens P1 = Isolement et caractérisation partielle d'une protéinase, d'une lipase et d'une phospholipase C thermostables de Pseudomonas fluorescens P1STEPANIAK, L; BIRKELAND, S. E; SORHAUG, T et al.Milchwissenschaft. 1987, Vol 42, Num 2, pp 75-79, issn 0026-3788Article

Enzyme-linked immunosorbent assay (ELISA) for monitoring the production of heat stable proteinases and lipase from Pseudomonas = Application d'un test à enzyme fixée sur immunosorbant (ELISA) à la maîtrise de la production de lipase et protéinases thermostables par PseudomonasSTEPANIAK, L; BIRKELAND, S. E; VAGIAS, G et al.Milchwissenschaft. 1987, Vol 42, Num 3, pp 168-172, issn 0026-3788Article